[NM017ABT], Patent Application, Thomas Alva Edison, June 27th, 1882

Item

Abstract

Directions for using "minimum amount of water" to make a dough, which is to be rolled out smooth and pressed, and filaments cut from it then carbonized under strain & pressure. "More or less or all of the starch may be forced out & the glutin used. Describe glutin broadly."

Date

1882-06-27

Decade

1880-1889

Identifier

NM017ABT

Folder Set

NM017

Title

[NM017ABT], Patent Application, Thomas Alva Edison, June 27th, 1882

Microfilm ID

44:508

Publisher

Thomas A. Edison Papers, School of Arts and Sciences, Rutgers University

Item sets